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Nate Jones

September 13, 2020 @ 4:00 pm - 7:00 pm

« Steve Volkmann
Michael Wendoloski »

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Date:: September 13, 2020
Time:: 4:00 pm - 7:00 pm

« Steve Volkmann
Michael Wendoloski »

Cork and Rye is adhering to all state-mandated regulations and precautions as it relates to sanitation process and procedure. All chefs and staff have successfully completed the ServSafe Takeout COVID-19 precautions by the National Restaurant Association.

We look forward to serving you soon!

RESERVATIONS OR WALK-INS WELCOME. 90 MINUTE TABLE TIME.
PARTIES OF 6 OR MORE CALL FOR DAILY AVAILABILITY.

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