About Cork & Rye
Cork & Rye was formulated under the idea of bringing the Gastropub to the Warwick area. It is a collaboration of food, beverage and ambiance, cultivated from time, travel and experiences. We believe that we are in the business of hospitality before we are in the business of food and beverage, and that food and beverage is a service of our hospitality. We strive to provide scratch pub food in a modern setting, with crafted beers and cocktails combined with a wine/whiskey program, to create a work environment where all employees can relate to and ultimately a place for guests and staff alike to share time and create experiences together.
Our mission is to understand the products we offer, empathize with dietary restrictions/preferences and delivery a product of integrity each and every time.
We are an upscale pub specializing in serving high – quality food in the Warwick area. Located centrally in front of the Warwick Mall on Route 5 and just 3 miles from TF Green International airport. We are open 7 days a week serving lunch and dinner. Our menu changes seasonally with the exception of a few of our best selling items.
We are a small 10 table restaurant, primarily comprised of pub style high top tables and some additional regular dining tables. Our outdoor patio is open late Spring into the Fall as weather permits. We strive to stay current with industry trends and continuously adapt to the every changing world of food and beverage. For all inquiries, please contact management at [email protected]. We look forward to serving you!